Locations

126 results

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  • 219 Lounge

    219 N. First Ave. Sandpoint

    208-263-9934

    The 219 has undergone a dramatic evolution in recent years, sparked by a complete renovation of the space to capture its original 1930s vibe. No longer considering themselves Idaho's "five-star dive bar," the 219 now boasts an outdoor patio and bar for summer nights under the stars, more than 20 craft beers on tap, an unique selection of wine and winning cocktail menu.

    2 events
  • 315 Martinis & Tapas

    315 Wallace Ave., Coeur d'Alene Spokane - Downtown

    208-667-9660

    Located in the historic Greenbriar Inn, 315 Martinis and Tapas is an elegant answer to happy hour. Open at 3:15 pm Tue-Sun, enjoy small plates and drink discounts until 6 pm, or settle in next to the cozy fireplace for dinner (or the candlelight patio in summer) and stay for a full dinner. This progressive Coeur d’Alene bar and restaurant makes its own simple syrups (lemon and rosemary, jalapeño), infusions (bacon vodka, horseradish vodka, ginger vodka) and an assortment of bitters (five-pepper, huckleberry, aromatic, ginger-pear and lemon). (July 2013)
    3 events 3 articles
  • Ace's Casino

    6301 N. Division St. Spokane - North

    509-892-5242

    After a round of poker, relax among brass and dark wood columns in the casino’s adjacent lounge and family restaurant, where they serve up good burgers, sandwiches and build your own pizzas. While the poker room is brightly lit and bustling, the lounge is dimly lit and laid back, just the right ambiance to chill out and order a Long Island Iced Tea or a Mack and Jacks to soothe a poker loss or gear up for a win. (January 2013)
  • Ambrosia Bistro

    9211 E. Montgomery Ave. Spokane Valley

    509-928-3222

    Ambrosia Bistro won first prize for first courses at Epicurean Delight in 2013 for its smoked corn bisque with crispy pork belly and tomato-bacon Jam. And rightfully so. You can expect these kinds of inventive yet comforting dishes, all done exceptionally well, all year-round at this valley bistro. (July 2013)
    1 article
  • Andy's

    1401 W. First Ave. Spokane - Downtown

    509-747-0304

    With big windows offering views of Carnegie Square, Andy’s Bar is a friendly place to stop as you make your way from Browne’s Addition into the core of downtown. You won’t have to deal with any annoying bachelorette parties or noisy boozers. The atmosphere is delightfully laid back, with no pretense. And the sweet potato fries kick ass. (July 2013)
    1 article
  • Anthony's at Spokane Falls

    510 N. Lincoln St. Spokane - Downtown

    509-328-9009

    Fresh seafood is the top priority for Anthony’s — the restaurant company works directly with fishermen and shellfish suppliers to make sure every last salmon, swordfish and oyster meets a high standard. But diners don’t need to know the details to appreciate the fine-dining atmosphere, daily specials, happy hour offerings and — perhaps most impressive — the postcard view of the Spokane Falls.
    1 article
  • Beverly's

    115 S. Second St. Coeur d'Alene/Post Falls

    208-765-4000

    Perched on the seventh floor of the Coeur d’Alene resort, Beverly’s unparalled panoramic views of the lake, combined with cosmopolitan decor, attentive service and a wine cellar boasting more than 14,000 bottles, combine for an elegant dining experience worthy of a special celebration.
    1 event 1 article
  • Big Sky's Tavern

    5510 N. Market St. Spokane - North

    509-489-2073

    Big Sky’s is something out of the past. Drink choices are limited to beer and wine, the jukebox pipes out Patsy Cline and you can only pay with cash. Take advantage of the free popcorn, darts or pool. In the summer, its back patio is a popular drinking and hangout spot. (July 2013)
  • The Boat Launch Restaurant & Lounge

    802 S. Shore Rd., Diamond Lake Rural Eastern WA

    509-447-2035

  • Boomers Classic Rock Bar & Grill

    18219 E. Appleway Ave. Spokane Valley

    509-368-9847

    Two things about Boomers Classic Rock Bar & Grill that you need to forget: it’s in a shopping center strip mall surrounded by grassy, empty lots; its next-door neighbor is an unrelated dive bar by the name of the Cum Inn. Once you’ve forgotten this, you’re free to enjoy the kind of place where bands play classic rock every weekend and the burgers are juicy and full-textured. The best seller is the Frankenstein, a burger decked out in fried Spam, fried egg, deep-fried onion, chipotle brown gravy and (says the menu) an ambulance. The Patty Benatar, Mr. Mojo Rising and Sublime burger each come with their own signature extras. (April 2013)

    2 events
  • Boots Bakery & Lounge

    24 W. Main Ave. Spokane - Downtown

    509-703-7223

    High ceilings, exposed brick walls and artsy murals make this one of the prettiest spots in downtown. But it’s the creative and artfully executed vegan and vegetarian bistro fare that’s creating such a buzz. And yes, the vegan carrot cake cupcakes are that good. (July 2013)
    2 events 1 article
  • The Brass Faucet Bar & Grill

    12525 E. Sprague Ave. Spokane Valley

    509-926-0293

    On the outside the Brass Faucet looks just like an ordinary bar. Inside, TVs abound and dire sports fans sit and stare — it's a great and quiet neighborhood place to watch the game. (June 2013)
  • Bronco Inn

    8714 E. Sprague Ave. Spokane Valley

    509-927-0966

    This place is a hit-or-miss adventure. A sign in the window explicitly states the Bronco pretty much opens at whim, or when there are headliners showing next door at Déja Vu. We visited twice. It was closed both times. Good luck. (BT)
  • Casper Fry Public House

    928 S. Perry St. Spokane - South

    509-535-0536

    Inlander readers voted this hip new eatery in the South Perry District the Best New Restaurant. Opened in June 2012 by the team from Madeleine’s Patisserie, Casper Fry turns out upscale Southern comfort food like Low Country Shrimp and Grits and some of the best fried chicken you’ll find. Its Josper oven, one of only about 10 in the country, uses charcoal and wood chips for smoking and grilling to turn out house-smoked meat and sausages. (July 2013)
    1 article
  • Cedars Floating Restaurant

    1514 Marina Dr., Blackwell Island Coeur d'Alene/Post Falls

    208-664-2922

    This isn’t lakeside dining — when you eat at Cedars’ floating restaurant, you’re dining on the water at the confluence between the Spokane River and Lake Coeur d’Alene. Seafood is the specialty here and the smoky, cedar-planked, wild-caught salmon is consistently good. The patio is the place to be. You can even arrive by boat and tie up at one of Cedars’ docks. (July 2013)
    2 articles
  • Centennial Hotel

    303 W. North River Dr. Spokane - Downtown

    509-328-8000

    3 events 2 articles
  • Central Food

    1335 W. Summit Pkwy. Spokane - North

    509-315-8036

    Casual, yet innovative and refined — that’s the m.o. at Central Food. The menu often changes according to the season, but you can’t go wrong with the Korean pork sandwich, the Bibimbap with housemade kimchee or the terrine with mushroom mousse and a poached egg. The restaurant welcomes those with specific diets with open arms — celiacs, vegans and carnivores can all unite and not be jealous of each other’s options. Sandwiches at Central Food are composed between their daily-baked bread. Purchase a loaf to take home. You won’t regret it.
    1 article
  • Charley's Grill & Spirits

    801 N. Monroe St. Spokane - Downtown

    509-328-8911

    This cozy Monroe Street restaurant and lounge provides a quiet retreat from the hustle and bustle of the courthouse next door. The menu features Angus beef hamburgers, 8-ounce sirloin steaks, fried appetizers, a full bar and a retro cigarette vending machine. Tickets for the Spokane Arena, INB Performing Arts Center, Fox Theater, Bing Crosby Theater, or Spokane Civic Theatre will get you 20 percent off food items. (July 2013)
  • Charlie P's

    8120 E. Sprague Ave. Spokane Valley

    509-928-8600

    Open at 6:30 am, Charlie P’s is cozy, clean and moderately sized, with comfy booths and a warm, equatorial wind that heats your feet from an unknown source. Great for getting slap-happy drunk and noshing on a delectable selection of comfort food. (BT)
  • Clinkerdagger

    621 W. Mallon St. Spokane - Downtown

    509-328-5965

    With excellent food, service and view of the river, Clinkerdagger sets the standard for reliable fine dining in Spokane. The restaurant’s pea salad, rock salt prime rib or crème brûlée have become beloved favorites since the restaurant opened during Expo ‘74. Want to try something new? Order off the seasonal menu, featuring fresh and locally grown ingredients.
    1 article
  • Clover

    913 E. Sharp Ave. Spokane - East

    509-487-2937

    The quaint location in a refurbished, turn-of-the-century Craftsman bungalow is enough to draw diners inside, but the award-winning cocktails and a menu of local ingredients will keep them coming back again. Herbs are grown in an on-site greenhouse, and almost everything is made from scratch, including the bread used in all of Clover’s dishes. Bakery items are also offered for purchase to savor at home. Fresh, seasonal ingredients are highlighted on the ever-changing menu depending on the time of year, but for dessert you really should try the melt-in-your-mouth orangesicle cake.
    4 articles
  • Corner Club Tavern

    2208 N. Park Rd. Spokane Valley

    509-922-6634

    Punk college kids with the wrong attitude might get beat up if they tick off the wrong person at this Harley hangout. The venue is rustic on the outside, yet boasts a surprisingly edgy and aesthetically appealing interior — distressed and woodsy. There’s also a peanut machine, darts, pool, foosball and High Life on tap. (BT)
  • The Country Place Bar & Grill

    3618 E. Columbia Ave. Spokane - North

    509-484-6707

    Looking for a random, boozy romp off the beaten path? Jackpot. This is a cute-looking house-turned-bar in the middle of a dirt parking lot in the East Hillyard industrial area. Check out the plethora of dog pictures and isms adorning the walls. Then avail yourself of digital bowling, a candy dispenser, pool and one giant-ass TV. (BT)
  • Crave

    401 W. Riverside Spokane - Downtown

    509-321-7480

    Formerly Bowl'z Bitez & Spiritz.
    1 article
  • Crickets Restaurant & Oyster Bar

    424 E. Sherman Ave. Coeur d'Alene/Post Falls

    208-765-1990

    Cricket’s has stood the test of time on Coeur d’Alene’s mercurial Sherman Avenue. Maybe it’s because Cricket’s is the only game in town for oysters. Or maybe it’s their vast menu that spans from build-your-own pizzas to steaks and sandwiches. Or maybe it’s their prime people-watching location, right smack on the avenue. Whatever it is, it’s working. (July 2013)
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