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  • 315 Martinis & Tapas

    315 Wallace Ave. Coeur d'Alene/Post Falls

    208-667-9660

    3 events 3 articles
    Located in the historic Greenbriar Inn, 315 Martinis and Tapas is an elegant answer to happy hour. Open at 3:15 pm Tue-Sun, enjoy small plates and drink discounts until 6 pm, or settle in next to the cozy fireplace for dinner (or the candlelight patio in summer) and stay for a full dinner. This progressive Coeur d’Alene bar and restaurant makes its own simple syrups (lemon and rosemary, jalapeño), infusions (bacon vodka, horseradish vodka, ginger vodka) and an assortment of bitters (five-pepper, huckleberry, aromatic, ginger-pear and lemon). (July 2013)
  • Ace's Casino

    6301 N. Division St. Spokane - North

    509-892-5242

    After a round of poker, relax among brass and dark wood columns in the casino’s adjacent lounge and family restaurant, where they serve up good burgers, sandwiches and build your own pizzas. While the poker room is brightly lit and bustling, the lounge is dimly lit and laid back, just the right ambiance to chill out and order a Long Island Iced Tea or a Mack and Jacks to soothe a poker loss or gear up for a win. (January 2013)
  • Alpine Deli

    417 E. Third Ave. Spokane - Downtown

    509-455-5148

    2 articles
    When it’s time to satisfy your craving for German food, look no further than Third Ave., home of Alpine Delicatessen where you can find wurst platter specials with a side of steaming red cabbage and your favorite German groceries, like chocolates, spices, and magazines. (July 2013)
  • Ambrosia Bistro

    9211 E. Montgomery Ave. Spokane Valley

    509-928-3222

    1 article
    Ambrosia Bistro won first prize for first courses at Epicurean Delight in 2013 for its smoked corn bisque with crispy pork belly and tomato-bacon Jam. And rightfully so. You can expect these kinds of inventive yet comforting dishes, all done exceptionally well, all year-round at this valley bistro. (July 2013)
  • Andy's

    1401 W. First Ave. Spokane - Downtown

    509-747-0304

    1 article
    With big windows offering views of Carnegie Square, Andy’s Bar is a friendly place to stop as you make your way from Browne’s Addition into the core of downtown. You won’t have to deal with any annoying bachelorette parties or noisy boozers. The atmosphere is delightfully laid back, with no pretense. And the sweet potato fries kick ass. (July 2013)
  • Anthony's at Spokane Falls

    510 N. Lincoln St. Spokane - Downtown

    509-328-9009

    1 article
    Fresh seafood is the top priority for Anthony’s — the restaurant company works directly with fishermen and shellfish suppliers to make sure every last salmon, swordfish and oyster meets a high standard. But diners don’t need to know the details to appreciate the fine-dining atmosphere, daily specials, happy hour offerings and — perhaps most impressive — the postcard view of the Spokane Falls.
  • Atilano's

    218 E. Appleway Ave., Suite 3 Coeur d'Alene/Post Falls

    208-667-7677

    Atilano’s has gone through a couple of changes since its January 2009 opening, but they still serve damn good California-style burritos for damn cheap prices. And they’re open until 3 am at the downtown location on Fridays and Saturdays, making them close to heaven at the end of a long night of drinking. (July 2013)
  • Atticus Coffee

    222 N. Howard St. Spokane - Downtown

    509-496-4539

    2 articles
    Right beside the iconic Boo Radley’s is the appropriately named Atticus. This heavenly scented wonder brews delicious coffee drinks that tingle every taste bud and makes sandwiches inspired by the flavors of France all wrapped up in a setting that would satisfy any To Kill a Mockingbird fan. (July 2013)
  • Azteca

    245 W. Spokane Falls Blvd. Spokane - Downtown

    509-456-0350

    1 article
    Featuring family-style Mexican food in a vibrant, colorful setting, Azteca is beloved by Inlander readers, consistently winning first place in the annual Best Of poll. They have an expansive dinner menu that includes everything from fajitas to seafood. (July 2013)
  • Bangkok Thai

    1003 E. Trent Ave. Spokane - East

    509-325-8370

    1 event
    Bangkok Thai serves up authentic, gourmet Thai food in an atmosphere to match. With curry, duck, chicken, veggies and seafood all on the menu, Bangkok Thai has anything you could want from a Thai restaurant, including lunch specials that let you sample specialties like pad thai, sweet and sour chicken and three different curries for a great price.
  • Bangkok Thai

    1325 S. Grand Blvd. Spokane - South

    509-838-8424

    Bangkok Thai serves up authentic, gourmet Thai food in an atmosphere to match. With curry, duck, chicken, veggies and seafood all on the menu, Bangkok Thai has anything you could want from a Thai restaurant, including lunch specials that let you sample specialties like pad thai, sweet and sour chicken and three different curries for a great price.
  • Bennidito's Pizza

    1426 S. Lincoln St. Spokane - South

    509-455-7411

    Each of the 24 pizzas on the menu features thick, hand-tossed crust that’s soft and “bready” around the rim with a thin and crisp center, making it a “best of both worlds” type of pie. Choices go way beyond just plain cheese pizza — like the Maui Wowie, the Saxon, Boogie Fever, or numerous “primo” options to enjoy. They also serve hot sandwiches, salads and a bevy of microbrews and wine, making this a popular mid-South Hill hangout. Known primarily as a family-friendly pizza joint, Bennidito’s stays open late and features an impressively curated collection of beer taps. Get some of their famous Beer Buddies to go along with your pint as you chat up your South Hill neighbors or take in the tail end of a game. The small but mighty patio is the place to be in the summer. (July 2013)
  • Beverly's

    115 S. Second St. Coeur d'Alene/Post Falls

    208-765-4000

    1 event 1 article
    Perched on the seventh floor of the Coeur d’Alene resort, Beverly’s unparalled panoramic views of the lake, combined with cosmopolitan decor, attentive service and a wine cellar boasting more than 14,000 bottles, combine for an elegant dining experience worthy of a special celebration.
  • Big Sky's Tavern

    5510 N. Market St. Spokane - North

    509-489-2073

    Big Sky’s is something out of the past. Drink choices are limited to beer and wine, the jukebox pipes out Patsy Cline and you can only pay with cash. Take advantage of the free popcorn, darts or pool. In the summer, its back patio is a popular drinking and hangout spot. (July 2013)
  • Black Cypress

    215 E. Main St. Moscow/Pullman

    509-334-5800

    This restaurant features dishes from all countries that line the Mediterranean. Choose from options including the Cypriot cheese sandwiches, the classic Italian carbonara or the traditional Turkish shish kabob. Also check out their wine list for a selection of reds and whites from both near and far.
  • The Boat Launch Restaurant & Lounge

    802 S. Shore Rd., Diamond Lake Rural Eastern WA

    509-447-2035

  • Boomers Classic Rock Bar & Grill

    18219 E. Appleway Ave. Spokane Valley

    509-368-9847

    2 events

    Two things about Boomers Classic Rock Bar & Grill that you need to forget: it’s in a shopping center strip mall surrounded by grassy, empty lots; its next-door neighbor is an unrelated dive bar by the name of the Cum Inn. Once you’ve forgotten this, you’re free to enjoy the kind of place where bands play classic rock every weekend and the burgers are juicy and full-textured. The best seller is the Frankenstein, a burger decked out in fried Spam, fried egg, deep-fried onion, chipotle brown gravy and (says the menu) an ambulance. The Patty Benatar, Mr. Mojo Rising and Sublime burger each come with their own signature extras. (April 2013)

  • Boots Bakery & Lounge

    24 W. Main Ave. Spokane - Downtown

    509-703-7223

    2 events 1 article
    High ceilings, exposed brick walls and artsy murals make this one of the prettiest spots in downtown. But it’s the creative and artfully executed vegan and vegetarian bistro fare that’s creating such a buzz. And yes, the vegan carrot cake cupcakes are that good. (July 2013)
  • Boston's Restaurant & Sports Bar

    14004 E. Indiana Ave. Spokane Valley

    509-927-4284

    Anchovy-lovers come down! These little friends are so fresh that they're practically swimming in the cheese. Add fine ingredients like kalamata olives and Fontina and you'll be coating yourself in the ultimate taste bomb. As they say, “feta makes it betta.” (TLM)
  • The Brass Faucet Bar & Grill

    12525 E. Sprague Ave. Spokane Valley

    509-926-0293

    On the outside the Brass Faucet looks just like an ordinary bar. Inside, TVs abound and dire sports fans sit and stare — it's a great and quiet neighborhood place to watch the game. (June 2013)
  • Cafe Italiano

    151 W. First Ave., Colville Rural Eastern WA

    509-684-5268

    Relocated to Colville, Wash. as of Feb. 2015.
  • Casper Fry Public House

    928 S. Perry St. Spokane - South

    509-535-0536

    1 article
    Inlander readers voted this hip new eatery in the South Perry District the Best New Restaurant. Opened in June 2012 by the team from Madeleine’s Patisserie, Casper Fry turns out upscale Southern comfort food like Low Country Shrimp and Grits and some of the best fried chicken you’ll find. Its Josper oven, one of only about 10 in the country, uses charcoal and wood chips for smoking and grilling to turn out house-smoked meat and sausages. (July 2013)
  • Cedars Floating Restaurant

    1514 Marina Dr., Blackwell Island Coeur d'Alene/Post Falls

    208-664-2922

    2 articles
    This isn’t lakeside dining — when you eat at Cedars’ floating restaurant, you’re dining on the water at the confluence between the Spokane River and Lake Coeur d’Alene. Seafood is the specialty here and the smoky, cedar-planked, wild-caught salmon is consistently good. The patio is the place to be. You can even arrive by boat and tie up at one of Cedars’ docks. (July 2013)
  • Centennial Hotel

    303 W. North River Dr. Spokane - Downtown

    509-328-8000

    3 events 2 articles
  • Central Food

    1335 W. Summit Pkwy. Spokane - North

    509-315-8036

    1 article
    Casual, yet innovative and refined — that’s the m.o. at Central Food. The menu often changes according to the season, but you can’t go wrong with the Korean pork sandwich, the Bibimbap with housemade kimchee or the terrine with mushroom mousse and a poached egg. The restaurant welcomes those with specific diets with open arms — celiacs, vegans and carnivores can all unite and not be jealous of each other’s options. Sandwiches at Central Food are composed between their daily-baked bread. Purchase a loaf to take home. You won’t regret it.
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