Locations

139 results

page 6 of 6

  • Trent N Dale Pub

    8721 E. Trent Ave. Spokane Valley

    509-891-0564

    Trent N' Dale Pub - located, appropriately, near the intersection of Trent and Dale - is one of those places that doesn't look like much on the outside, but looks like a helluva lot of fun on the inside. Foosball, pool tables, TVs, interesting characters, beer. What more could you want from a neighborhood pub?
  • Trinity at City Beach

    58 Bridge St. Sandpoint

    208-255-7558

    The patio of Trinity is practically on City Beach, offering picturesque views of Lake Pend Oreille. No room outdoors? No worries. The entire back wall is made of glass to allow a view from any seat. The menu, featuring choices like steamed mussels, filet mignon and Portobello mushroom ravioli, is complemented by the extensive wine list. (July 2013)
    1 article
  • Twigs Bistro

    808 W. Main Ave. Spokane - Downtown

    509-232-3376

    Don’t skip over the appetizers at this popular local chain. Inlander readers picked Twigs as their favorite in the annual Best Of poll. And it’s a delicious way to start a meal — try the Butternut Squash Flatbread or the Ahi Sashimi. When you’re ready to move on to dinner you’ll find a solid, diverse menu: steaks, fancy mac and cheese, an assortment of pizzas and an entire gluten-free menu. With five locations, Twigs is around wherever you need it: downtown, in the Valley, up north and on the South Hill. (July 2013)
    3 articles
  • Twigs Bistro

    401 E. Farwell Rd. Spokane - North

    509-465-8794

    Don’t skip over the appetizers at this popular local chain. Inlander readers picked Twigs as their favorite in the annual Best Of poll. And it’s a delicious way to start a meal — try the Butternut Squash Flatbread or the Ahi Sashimi. When you’re ready to move on to dinner you’ll find a solid, diverse menu: steaks, fancy mac and cheese, an assortment of pizzas and an entire gluten-free menu. With five locations, Twigs is around wherever you need it: downtown, in the Valley, up north and on the South Hill. This Wandermere location is the largest, with a small man-made lake in back. (July 2013)
  • Twigs Bistro

    4320 S. Regal St. Spokane - South

    509-443-8000

    Don’t skip over the appetizers at this popular local chain. Inlander readers picked Twigs as their favorite in the annual Best Of poll. And it’s a delicious way to start a meal — try the Butternut Squash Flatbread or the Ahi Sashimi. When you’re ready to move on to dinner you’ll find a solid, diverse menu: steaks, fancy mac and cheese, an assortment of pizzas and an entire gluten-free menu. With five locations, Twigs is around wherever you need it: downtown, in the Valley, up north and on the South Hill. (July 2013)
    1 event 1 article
  • Two Seven Public House

    2727 S. Mt. Vernon St. Spokane - South

    509-473-9766

    The Two-Seven is pub food done right. Here, greasy French fries are replaced with spiced corn pasta and the burgers are made of beef or lamb. The eatery opened in 2008 as a sister restaurant to Moon Time, The Porch and The Elk in Browne’s Addition. The South Hill joint is family- and vegetarian-friendly. It also boasts a full bar, rotating beers on tap, and an outdoor patio. (July 2013)
  • Valhalla Bar & Grill

    1000 NE Colorado St. Moscow/Pullman

    509-334-7775

    Valhalla is named after Viking heaven for a reason. There’s always cheap booze and wings on hand. Well, we suspect the Valhalla of legend doesn’t have quite as many hot wings, but for 20-something college students, it’s as close to any mythical heaven as you can get. (July 2013)
  • Waddell's Neighborhood Pub & Grille

    4318 S. Regal St. Spokane - South

    509-443-6500

    This South Hill sports-bar stalwart does everything well, from the 30 beers on tap to the slate of well-executed pub grub. It does everything you’d expect, and one thing you might not. Waddell’s — we’re not kidding — is the keeper of what, in our experience, is the absolute biggest non-food-competition burger in the area. Their Cougar Gold Burger is massive, stacking ham atop two beef patties atop deep fried onions and drizzling the whole affair in WSU’s namesake cheese. We’re a staff of big eaters, but this delicious monstrosity was more than we could handle. Waddell’s claim to fame is being featured on Guy Fieri’s Food Network show, Diners, Drive-Ins and Dives, in 2010. (July 2013)
  • The Wave

    525 W. First Ave. Spokane - Downtown

    509-747-2023

    Formerly Raw Sushi, the Wave morphed from Raw’s Hawaiian-Sushi fusion into Hawaiian-Sushi-American sports bar. Customers at The Wave can bite into a burger, follow it with a sushi roll and partake in the sweet sounds of amateur karaoke, while watching Monday Night Football on one of 23 HD screens. Restaurant workers in Spokane tend to have a special fondness for The Wave: On Sundays, it gives anyone from the service industry 25 percent off.
  • Whispers Lounge

    115 S. Second Coeur d'Alene/Post Falls

    208-765-4000

    Whispers is a sexy hideaway worth seeking out, even if you’re not staying at the Coeur d’Alene Resort. Floor-to-ceiling windows provide million-dollar sunset views of the lake. Sink into one of the modern club chairs that line the backlit bar or up the romance by taking a seat outdoors. Small, cozy seating arrangements, lit by by flames shooting up clear glass cylinders, make this the perfect place for a tryst.
  • Wild Sage American Bistro

    916 W. Second Ave. Spokane - Downtown

    509-456-7575

    t Wild Sage, Executive Chef Charlie Connor wants everyone to be able to enjoy the restaurant’s delicious dishes, and for diners to feel good about their choices from a health perspective, too. Connor is gluten-intolerant himself, so anyone with sensitivities can trust they’ll be taken care of on that front. Aside from that, the creative, diverse and always-local menu ranges from coconut curry pasta to steaks and burgers. The one item at Wild Sage that you really must try at least once is the incredibly savory and creamy Yukon gold potato taquitos.
    2 articles
  • Wiley's Downtown Bistro

    115 N. Washington St. Spokane - Downtown

    509-838-4600

    1 event 1 article
  • Zeppoz

    780 SE Bishop Blvd. Moscow/Pullman

    509-334-7101

  • Zola

    22 W. Main Spokane - Downtown

    509-624-2416

    Quirky and casual, Zola mixes good food, cold drinks and cheap prices into one mean happy hour. Zola partner Jeff Short says the downtown bar holds its happy hour to high standards. “It’s not just our prices,” he says. “Everything we do is made from scratch. We make sure everything is a 9 or 10.” Stop by after work to wind down with their $5.50 food menu. Nothing calms workplace rage like listening to live music from a tilt-o-whirl booth. (July 2013)
    6 events
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